Showing posts with label sweet. Show all posts
Showing posts with label sweet. Show all posts

Monday, July 30, 2012

Cheesy Chicken à La Mode

Ordered by: faerionette

Probably the most epic love story served in Bistro Palooka so far. 

à la mode
adj.
  1. According to the prevailing style or fashion.
  2. Served with ice cream: apple pie à la mode.
I hope you enjoy my homemade mint ice-cream with chocolate chips, served with a couple of cheesy chickens!

Sunday, June 3, 2012

Cheesecake

Ordered by: LucyExpress

Hope you enjoy my lovely cheesecake!

Wednesday, May 16, 2012

Ox Tongue Parfait

Ordered by: Sharon

I had some leftover eyeballs left, and I figured its nice chewy texture would complement your parfait perfectly!

By the way I have revamped my Bistro logo as seen on the right. I like it a lot more now!

Tuesday, April 17, 2012

Cotton Candy Clouds


Ordered by: Rachael


So sorry Rachael, the clouds are way too high above and I am too short to catch them. I will pass you the cone so you can twirl them in yourself!

Friday, March 23, 2012

Rebecca Black Forest Cake

Ordered by: Redmicasupra


I actually sat through the entire video of Rebecca Black's Friday for research sake. Ah, the sacrifices I make for my bistro. But yes it is Friday today! Hope you enjoy your giant cake Redmicasupra!

Wednesday, March 14, 2012

Organic Red Velvet Cupcake



Ordered by: Annie

Yay, first order served at my new location! I hope you are not starving, Annie. I added some blinking hearts to compensate for the wait! Red Velvet is one of my favorites too, although I always thought it was bizarre to color a cupcake red since I doubt it adds any value to the taste. You didn't mention you need it to be sweet. I had no Splenda on hand so I used cornstarch for the icing instead. It is organic too!

Saturday, March 10, 2012

Cosmic Donut

Ordered by: Soapyyyy

I hope you are able to catch it!

Thursday, March 1, 2012

Exploding Rainbow Cupcakes

Ordered by: Vivienne

Ding Ding Ding! My first order at Bistro Palooka fresh from the oven! I am really sorry Vivienne, but the cupcakes could not withstand the exploding rainbows, but I bet the crumbs still taste wonderful!

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